Jun 19, 202012 min readA Complete Guide to Brown Sugars—from Unrefined to Raw and Refined.Do you have a lot of questions about brown sugars that don't get answered anywhere? That's why I made this handy guide to buying them.
Jun 9, 20206 min read"Sugar" Means 40+ Sweeteners from Just Two PlantsThe term "sugar" is confusing as it has many definitions. By law, it means almost 40 sweeteners from only two plants. Learn what those are.
May 19, 20204 min read70 Names Used For Just One Sugar The term "sugar" on labels is exclusive to 40 sweeteners from sugar cane or sugar beet. Main component = sucrose. Names on labels = 70.
May 19, 20204 min readNever Toss Harden Brown Sugar. Learn How to Keep it Soft Indefinitely.No more getting frustrated when your brown sugar is rock hard. Learn how to store brown sugars—unrefined, raw, and refined— indefinitely.
Apr 16, 20206 min readReview: Dark Muscovado SugarOn my "Sweetener Review Series", I write about dark muscovado sugar. Learn all about this unique sweetener.
Apr 15, 20203 min readA Brown Sugar that Does not Harden?Wouldn't it be nice if we had a brown sugar that does not harden? In this post, I write about two such brown sugars --- Sucanat and Pourable
Mar 28, 20208 min readOrganic Sugar: What Does it Actually Mean?I went on a quest to discover all certified organic sugars sold in stores across the United States. Here is what I found.
Mar 26, 20202 min readCane Sugar: Refined vs Raw vs Unrefined (Visual Chart)After I found more than forty types of cane sugar in stores across the U.S., I thought it would be interesting to make a comparison chart.
Mar 24, 20209 min readThe Ultimate Guide to Unrefined and Raw SugarsForty types of sweeteners come from this one plant—sugarcane. Wondering how table sugar, whole cane sugar, and raw sugar compare? Read this.
Aug 4, 20186 min readReview: Light Muscovado SugarOn my "Sweetener Review Series", I write about light muscovado. Learn all about this traditional sweetener: chemical composition, source, pr